A menu that also shows where you’re going.
Featured dishes, a readable menu, atmosphere, hours and the right next action.
NORTHLINE · TODAY
Lunch, slowly.
Roast squash, tahini, hazelnut£12
Brown crab toast, preserved lemon£15
Apple, rye and cultured cream£8
Las Flores filter coffee£4
Sixteen seats, an open kitchen and lunch without a rush.
1 / 3 · The long table
Everything guests check before they leave home.
OPEN · EAT · FIND · BOOKGive regulars a reason to return directly.
Supper dates, seasonal notes and private-table enquiries do not need another social feed.
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Northline
pinli.co/northlinetable
Lunch, coffee and a long table in Dalston
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Everything guests ask before arriving.
Can the menu change daily?
Yes. Update items, sections, specials, dietary details, and availability without replacing a document.
Can I connect reservations and ordering?
Yes. Present the choice clearly and connect the booking or ordering service you already use.
Can I show dietary and allergen information?
Yes. Dietary and allergen markers can sit directly with each menu item, with an optional filter for guests.
Can I publish the menu in more than one language?
Yes. The menu block supports up to three languages in one compact switch.
Can I promote private dining or events?
Yes. Add upcoming dates, explain the format, and collect a structured enquiry for groups.
Does the page work for cafés and bakeries too?
Yes. Choose only the blocks the place needs, from a short coffee list and hours to a full food menu and reservations.
Turn the profile link into the front door.
Menu, mood and practical details in one place.
Start a food page

